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The Meatball Challenge of Fairfield County

First-ever meatball challenge of Fairfield County features meaty competition among Fairfield County restaurants



Veal and ricotta meatballs with polenta tomato sauce and fontina fondue - The Spread

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Over 200 foodies attended the inaugural Meatball Challenge of Fairfield County and sampled each restaurant challengers' signature meatball to vote for the "Best Meatballs" in town. Held at the Factory Underground in Norwalk, the 11 challengers included: Barcelona, Bar Sugo, Bobby Q's, David's Soundview Catering, Have a Ball, Match, Meatball & Co., Strada18, The Local Meatball, Saugatuck Craft Butchery, and The Spread. The event raised funds to support the Pet Animal Welfare Society (PAWS) of CT. The winning restaurant was Bar Sugo with The Spread as first runner-up and a tie for second runner-up awarded to David's Soundview Catering and Saugatuck Craft Butchery.

Backyard BBQ Ball w/Craft Pork and Beans - Saugatuck Craft Butchery
Backyard BBQ Ball w/Craft Pork and Beans - Saugatuck Craft Butchery

Albondigas with fennel salad - Barcelona
Albondigas with Fennel Salad - Barcelona

Bar Sugo Winners
Bar Sugo Winners

The Spread
The Spread

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